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Well, this is actually
a tough one. The reason why it's so tough is the same reason no
one can ask questions about how a particular brand comes up with
a food product – it's a trade secret. You see, if 3M told
everyone exactly how they made their tape, competitors would use
the same formula and perhaps sell it cheaper so no one would buy
3M anymore. Or, 3M would have to lower its price. Which might be
okay, but maybe the extra money they make goes into Research and
Development (R&D). So, if less money was going into R&D
then products might not get better over time. That's just one scenario.
It's a complicated issue.
What I can tell you, however, is that tape is in a class of adhesive
called a Pressure Sensitive Adhesive (PSA). Making tape with the
ability to roll up and not stick together was definitely a materials
science breakthrough. Adhesives come in all sorts of strengths --
the barely sticky Post-It note to the super strong duct tape. But,
an adhesive can't be so strong that it remains stuck in a roll.
Thomas Edison invented a gummed paper tape in 1879, used instead
of twine for sealing packages. But the first super-practical tape
was invented by a 3M chemist, Richard Drew, in the 1920s. He invented
masking tape. By 1930, he had invented Scotch tape. What he did
was adapt the adhesive attached to the paper that made masking tape
to the see-through cellophane tape. (Way back in the 1920s, 3M only
made sandpaper. Drew invented masking tape when he visited an automotive
repair shop. The mechanics were having a hard time painting a car
two-tone, very popular at the time. Whenever they peeled off a very
heavy adhesive and butcher paper they pulled off the paint. Drew
decided to tackle the problem and a new industry was created for
3M.)
One thing adhesives have in common is that they're made of polymers,
which are chain molecules. Chain molecules get all tangled up, like
the long strands of spaghetti some people eat every Wednesday night.
(That would be me.) The Scotch tape Drew first invented had an adhesive
formula that included oils, resins, and rubber. When the adhesive
is applied to a backing it has to be in a liquid enough state (viscosity)
to spread. Chemists then use a physical process (solvent evaporation,
temperature cooling) or a chemical process (adding chemicals) to
change the adhesive into a bonding agent. The method they use depends
on how strong they want the adhesive to be. What 3M has said about
Scotch tape is that it uses an acrylic polymer.
But even if we knew the industrial recipe for Scotch tape, scientists
still have a hard time pinpointing exactly why adhesives stick.
Two French physicists, however, came up with a pretty good idea:
bubbles. Tape looks smooth, but it's not. If you look under a microscope,
you would see that the adhesive side has mountains and valleys.
Air bubbles get trapped in the valleys when the PSA is applied to
an object. When you tug the object away, the lens-shaped bubbles
swell in volume. The pressure inside the bubbles falls to a much
lower level than outside the bubble and voila – the bubbles
act like suction cups. Now, the mountains are attached to the object
by bubbles as well because the object – as you can see when
you look at it under a microscope – is not smooth either.
What's interesting is that no one had to understand or have a bubble
theory to make good adhesives. Ah, science.
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